Enjoy the Keto Beef Burrito Skillet, a culinary masterpiece that combines juicy beef, fresh veggies, and melty cheese in a low-carb delight.
Keto Beef Burrito Skillet
The Keto Beef Burrito Skillet offers a delightful twist on traditional flavors, uniting juicy ground beef with crisp bell peppers and a cheesy topping in a way that will make your mouth water. This skillet meal redefines comfort food with a low-carb spin, guaranteeing a delicious experience in every forkful.
Ingredients
- Ground Beef
- Onion
- Red and Green Bell Peppers
- Minced Garlic
- Chili Powder
- Cumin
- Paprika
- Cayenne Pepper
- Cauliflower Rice
- Rotel Tomatoes
- Fiesta Blend Shredded Cheese
- Zer0-Carb Street Taco Tortillas
Directions
- Add the ground beef, onions, and peppers to a large skillet over medium-high heat. Sauté until the meat is browned and the vegetables have softened. Drain any excess fat.
- Reduce the heat to medium and add in the garlic, chilli powder, cumin, paprika, cayenne, and salt and pepper to taste. Sauté for 1 minute longer.
- Mix in the cauliflower rice and Rotel tomatoes. Sauté for 2 minutes.
- Stir in tortilla strips.
- Sprinkle the fiesta blend shredded cheese on top, then turn off the heat and allow the cheese to melt before serving.
Additional Info
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Servings: 5
- Net Carbs: 5 net carbs per serving
The recipe suggests enjoying this dish as a savory, hearty keto-friendly meal that's quick to prepare and customize to your taste preference. Enjoy your Keto Beef Burrito Skillet!
