Our easy slider recipes are a great way to spice up your meal times, especially if you're a fan of sliders. They're the simplest option to provide a healthier, equally delicious alternative to traditional junk food and offer the flexibility of being made with various ingredients based on preference. Making sliders at home allows you to control the individual components, ensuring you can opt for the leanest of meats, freshest veggies, and heart-friendly sauces, which implies less saturated fat and more nutrients.
Easy Slider Recipes
Cooking sliders at home can be a fun activity, fostering creativity as you can experiment with flavorful combinations, thus making each meal exciting and deliciously different. Not to mention, home-cooked slider meals often have fewer calories and more wholesome flavors. With these Easy Slider Recipes, you are not just satiating your craving for sliders but also incorporating a healthier lifestyle and palette.
Chicken Bacon Ranch Sliders
Ingredients
- 2 ½ cups shredded rotisserie chicken
- ⅓ cup ranch dressing
- 12 dinner rolls
- 6 slices cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1 tablespoon chopped chives
- 1 tablespoon butter, melted
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- ¼ teaspoon dill weed
Shredded Bbq Chicken Sliders
Ingredients
- 1 rotisserie chicken (about 3-4 pounds) or 2 ½ pounds cooked boneless skinless chicken
- 1-2 teaspoons all purpose seasoning or our chicken seasoning recipe
- ½ cup BBQ sauce divided
- 8 slices provolone cheese
- 2 tablespoons melted butter
Mississippi Sin Ham Sliders
INGREDIENTS
- ½ pound Hatfield Thick-Cut Hardwood Smoked Bacon
- 1 3–pound Hatfield Classic Boneless Ham
- 8 ounces cream cheese, softened
- 1 10–ounce block yellow cheddar cheese, shredded (approximately 3 cups)
- 1 8–ounce container sour cream
- 1 cup mayonnaise
- ½ cup scallions minced small, tops and bottoms (3-4 scallions)
- Dash of your favorite hot sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 ½ dozen soft pull-apart slider rolls
- 2 tablespoons butter, melted
How To Make Corned Beef Sliders
Ingredients
- 14 ounces canned sauerkraut
- 2 tablespoons Russian dressing or Thousand Island, plus more for dipping
- ½ teaspoon caraway seeds optional
- 12 Hawaiian rolls
- 8 sliced Swiss cheese
- ½ pound deli corned beef thinly sliced
- ½ cup unsalted butter melted
- 1 & ½ tablespoons dried onion soup mix
- ½ teaspoon poppy seeds
- Fresh chopped parsley for garnish
Easy Hot Honey Chicken Sliders
Ingredients
- 24 Hawaiian rolls
- 5 cups rotisserie chicken, shredded
- 12 slices provolone cheese
- hot honey sauce (a double recipe)
- 4 tablespoon butter
- ¼ teaspoon cayenne
- ¼ teaspoon salt
- ¼ teaspoon garlic powder
- ⅛ teaspoon smoked paprika
- 4 cups shredded coleslaw
- ½ cup ranch or coleslaw dressing (plus more if needed)
Chicken Bacon Ranch Pull Apart Rolls
Ingredients
- 1 15 oz package 12-count potato rolls (i.e. Martin's)
- 1 lb thinly sliced deli chicken
- 8 slices bacon cooked and crumbled
- 12 slices colby jack cheese
- ⅓ cup prepared Ranch salad dressing
- ½ cup butter
- 1 tablespoon chopped fresh chives
- 1 teaspoon garlic salt
- ½ teaspoon onion powder
- 2 tablespoon grated Parmesan cheese
French Dip Sliders
Ingredients
- 3 tablespoons unsalted butter
- 1 medium onion , thinly sliced
- 2 teaspoons minced fresh thyme
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 package Hawaiian rolls (12 count)
- 10 slices provolone cheese
- 14 ounces sliced deli roast beef
- ½ cup unsalted butter , melted
- 1 ½ tablespoons dried onion soup mix
- 1 packet au jus gravy mix
- 3 cups water
- fresh chopped parsley for garnish, optional
Hot Italian Sub Sliders
Ingredients
- 12 count slider buns Hawaiian rolls
- 12 slices ham
- 12 slices salami
- 12 slices pepperoni large rounds
- 6 slices provolone cheese
- ½ cup roasted red peppers slices
- ½ banana peppers sliced
- ¼ cup butter
- 1 Tbs Italian seasoning
- Marinara sauce for dipping
Cheeseburger Sliders
Ingredients
For the Cheeseburgers
- 2 pounds lean ground beef
- 2 teaspoons garlic powder
- 1 teaspoon kosher salt
- 2 teaspoons ground black pepper
- 1 tablespoon olive oil
- ½ white onion diced
- 12 slider-sized Hawaiian rolls (1 package)
- 12 (¾-ounce) cheese snack bars any flavor — I used Borden
For the Glaze (Optional)
- ¼ cup unsalted butter melted (½ stick)
- ½ teaspoon kosher salt
- 2 tablespoons brown sugar
- 3 teaspoons Worcestershire sauce
- 2 tablespoons Dijon mustard
- ½ tablespoon sesame seeds
Pulled Pork Sliders On King’s Hawaiian Rolls
Ingredients
- 12 King's Hawaiian Rolls (or slider rolls of your choice)
- 1 pound pulled pork (leftover or store-bought)
- 4 ounces cheddar cheese (cut into slices)
- 1 tablespoon butter
- ¼ teaspoon dried parsley
- ¼ teaspoon garlic powder
